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Filter Applied: diet (Click to remove)

Dietary Fat Intake and Risk of Stroke in Male US Healthcare Professionals: 14 Year Prospective Cohort Study
BMJ 327:777-781, He,K.,et al, 2003

Intake of Fish and Omega-3 Fatty Acids and Risk of Stroke in Women
JAMA 285:304-312, Iso,H.,et al, 2001

Whole Grain Consumption and Risk of Ischemic Stroke in Women
JAMA 284:1534-1540, Liu,S. et al, 2000

Inverse Association of Dietary Fat with Development of Ischemic Stroke in Men
JAMA 278:2145-2150, 21851997., Gillman,M.W.,et al, 1997

Epidemiology of Stroke
JNNP 61:333-338, Khaw,K.T., 1996



Showing articles 0 to 5 of 5